Air Fryer Buffalo Chicken Meatballs

Craving a spicy and satisfying appetizer or snack? These quick and easy Air-Fryer Buffalo Chicken Meatballs are a game-changer! With tender chicken infused with bold buffalo flavor and cooked to perfection in your air fryer, they’re ready in just 22 minutes and perfect for game day or any gathering.

Ingredients*

• 1 lb ground chicken
• 1 large egg
• 1/2 cup bread crumbs
• 1/4 cup grated Parmesan cheese
• 1/4 cup buffalo sauce, plus extra for brushing
• 1/2 teaspoon kosher salt
• 1/4 teaspoon ground black pepper
• 1/4 teaspoon garlic powder
• 1/4 teaspoon onion powder
• Chopped fresh green onions, for garnish
• Ranch dressing, for serving

Directions

1. Preheat air fryer to 375°F. Combine chicken, egg, bread crumbs, Parmesan, buffalo sauce, salt, pepper, garlic powder, and onion powder in a large bowl.
2. Portion meat mixture into 1-inch meatballs. Place meatballs about 1/2 inch apart in a single layer into the air fryer basket lightly coated with cooking spray.
3. Air fry until the meatballs are golden-brown and cooked through, flipping halfway through, about 10-12 minutes.
4. Remove from air fryer and brush meatballs with additional buffalo sauce. Garnish with chopped green onions. Serve hot with ranch dressing.

*Not all items are available in all Associated Grocers stores.